Collagen-rich bone broths and soups that are packed with essential nutrients like protein. Make Kettle & Fire your tasty habit—that you can feel good about.
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Kettle & Fire is a direct-to-consumer brand specializing in high-quality bone broths and soups. Founded by brothers Justin and Nick Mares in 2015, Kettle & Fire aims to make nutritious, flavorful bone broth accessible to everyone. The brand focuses on using premium ingredients and traditional cooking methods to create products that are both delicious and beneficial for health. Their mission is to provide convenient, nutrient-dense options that support overall wellness and fit seamlessly into busy lifestyles.
One of Kettle & Fire’s flagship products is the Classic Chicken Bone Broth, which is slow-simmered for over 20 hours to extract maximum nutrients and flavor. Made with organic chicken bones, vegetables, and spices, this broth is rich in collagen, amino acids, and minerals that support gut health, joint function, and immune response. It’s a versatile product that can be enjoyed on its own or used as a base for soups, stews, and sauces.
Another best-seller is the Beef Bone Broth, crafted with grass-fed, pasture-raised beef bones. This broth is also simmered for extended periods to ensure a deep, rich flavor and high nutritional content. Packed with gelatin and essential nutrients, the Beef Bone Broth promotes healthy digestion and provides a nourishing, comforting experience.
Kettle & Fire also offers Tomato Basil Soup, a ready-to-eat option that combines their signature bone broth with ripe tomatoes and fresh basil. This soup delivers a delicious and nutritious meal that’s both convenient and satisfying, perfect for a quick lunch or dinner.
A fun fact about Kettle & Fire is that the company was the first shelf-stable bone broth on the market, thanks to their innovative packaging technology. This technology allows their bone broths to be stored without refrigeration while preserving the product's quality and nutritional integrity. This breakthrough has made it easier for consumers to incorporate bone broth into their daily routines, contributing to the brand's rapid growth and popularity.